Monday, February 1, 2016

PROFILE: Lunch at Bistro ProVare at Jefferson State

If you are looking for amazing food off the beaten path, check out Bistro ProVare at Jefferson State's Shelby Campus. The culinary and hospitality program at Jeff State is one of the top programs in the state of Alabama. If you've ever thought about cooking school, this would be a great option.

Bistro ProVare has a restaurant inside of the culinary arts department. While seating is limited, they tend to draw a large crowd daily for lunch. They are currently offering a 3 course meal at a fixed price.

Recently some friends and I decided to check out the delicious menu cooked up by the culinary students at the Bistro. *Be sure to check their website often as the menu might change. During this visit we tried the creamy potato cheddar soup, cucumber & tomato salad, Panko crusted red snapper & the Dukkah spiced lamb chops. For dessert, we had the chocolate chip bread pudding with caramel swirl ice cream accompanied with fresh berries. 

Check out the photos & descriptions below.
Click here for more information about hours and directions to the Bistro
* Click here to see the initial review of Bistro ProVare  2014 Visit To The Bistro at Jeff State
Thanks for reading and sharing,

The Birmingham Restaurant Raider

"Anonymously Raiding A Restaurant Near You" 

 *Click images for a larger view
Cucumber & tomato salad: cucumber, cherry tomatoes, goat cheese, red onion, bibb lettuce and balsamic dressing

Cheddar Potato Soup

Dukka Spiced Lamb Chops on a bed of charred sweet potatoes, Brussels sprouts and mint pan sauce

Panko crusted red snapper on a bed of artichokes, olives, tomatoes, roasted potatoes and Salsa Verde

Chocolate Chip bread pudding with fresh berries and caramel swirl ice cream

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